Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Wednesday, November 29, 2017
How to start crocodile farming.
How to start crocodile farming.crocodile farming is open to anyone, the sale of crocodile skins on the international market is strictly regulated by the Convention on International Trade in Endangered Species (CITES).
Before commercial crocodile farming, crocodiles in the wild were almost hunted to extinction for their skins. Nowadays, due to the strict trade regulations and high quality demands in the crocodile skin market, rendered skins from wild crocodiles are worthless as they do not meet the high standards on the international market. This has helped to save the dwindling crocodile populations worldwide.
Crocodiles are cold-blooded animals, which makes them extremely sensitive to temperature changes. Only a 3°C variance in their core body temperature can slow their metabolism by half, hampering their ability to absorb food and grow. This can be a challenge during the winter months in places like South Africa and Zimbabwe.
Crocodiles reach maturity at 3 years old, when they can mate and produce offspring. Female Nile crocodiles can lay between 30 to 45 eggs, once a year around October or November. On crocodile farms, the eggs are removed and placed, for better control, in an incubator. When they’re about to hatch, baby crocodiles make a high pitched call and then crack the shell with a temporary “egg-tooth” on the tip of the snout.
The temperature of incubation determines the sex of the crocodiles. Temperature between 26ºC and 30ºC produces mostly females and between 30ºC and 33ºC produces mostly males.
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