Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Wednesday, November 29, 2017
AGRO-VETERINARY : Ethno -Veterinary Practice_ deworming
AGRO-VETERINARY : Ethno -Veterinary Practice_ deworming. Ethno-botanical dewormer treat roundworms. A study showed that the use of combined formulated ethnobotanical anthelmintic, specifically 2 g/kg body weight of formulated Ipil-ipil and betel nut, was most effective in treating roundworms of Darag native chicken.
Titled “Production and distribution of ethnobotanical anthelmintics for free-range native chicken”, the study was conducted by researchers of the Capiz State University (CapSU). Results also showed that the ethnobotanical anthelmintic has a comparable effect with the commercial dewormer.
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Governments must play active role in food safety. Governments have an important role to play in food safety to ensure it gets th...
-
Cooking meals for your dogs is a sure method to ensure your dog gets the necessary nutrients.Home cooking is usually done in bulk and kep...
-
Twitter https://veterinarymedicineechbeebolanle-ojuri.blogspot.com/2018/09/echbee-foods.html If you’re n...
-
Jack Ma, known as the founder of Ali Baba, and business partner David Yu visited the Netherlands this Monday for research purposes within th...
-
VETERINARY MEDICINE: HOW TO MAKE VEGGIE-PLANTAIN PORRIDGE FOR DOGS. VETERINARY MEDICINE: HOW TO MAKE VEGGIE-PLANTAIN PORRIDGE FOR D...
-
AGRIBUSINESS: HOW TO TURN WATER HYACINTH TO A GOLDMINE. Water hyacinth our frenemy!!! Water hyacinth a rapidly growing aquatic plant...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment