Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Sunday, November 19, 2017
Why is the skin of your pig yellow.?
Why is the skin of your pig yellow.? Jaundice, or icterus is yellow coloration of white connective tissue in the body, skin or eye sclera, the latter being the only sign in pigs. The yellowing/jaundice
results when there is an increase of biliary salts in the blood and it takes one of three forms. Pre-hepatic jaundice, or hemolytic icterus, occurs due to massive blood destruction that overwhelms the detoxifying capacity of the liver. Hepatocellular icterus comes from direct liver injury, and post-hepatic icterus is caused by obstruction of biliary drainage.
Several infections can affect directly the blood or the liver causing yellowing these are: Leptospira (mainly fetuses), mycoplasma, E. coli and Salmonella. In all cases other signs can help to address infective causes. Ascaris suum can also cause icterus through direct parasitosis of the liver with later migration to the lungs. At the abattoir white spots are evident in the liver.
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Five ways agriculture could benefit from artificial intelligence. Agriculture is the industry that accompanied the evolution of humanity ...
-
When an agile,active bird dog was diagnosed with osteosarcoma,the owners sought out options that will ensure survival and longevity. This ...
-
Goat polio also referred to as polioencephalomalcia in goats is as a result of vitamin B1 deficiency usually occurs when goat is fed high...
-
An ongoing measles outbreak in California is reportedly affecting a local Orthodox Jewish community.20 cases of measles have been confirme...
-
Digital technology has made its way into various industries but its impact in agriculture has the highest advantages with food security bei...
-
WHO reported that health officials are currently investigating a suspected outbreak of pneumonic and bubonic plague in the Southeastern re...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment