AGRIBUSINESS: U.S. chicken farms are so dirty, meat has to be washed with chlorine before being sold for human consumption.

AGRIBUSINESS: U.S. chicken farms are so dirty, meat has to be washed with chlorine before being sold for human consumption. Chlorine water is routinely sprayed all over U.S. chicken meat, believe it or not, as a way to destroy pathogens and other harmful compounds that are rampant in America’s disgusting factory farms. Most of Europe has much higher standards than the U.S. when it comes to rearing animals for meat production, hence why American meat typically isn’t welcomed there. AGRIBUSINESS: U.S. chicken farms are so dirty, meat has to be washed with chlorine before being sold for human consumption. But now that the U.K. is “independent” from the E.U. governance, it’s apparently open game for American imports – including potentially disease-ridden chicken meat that, in addition to possibly containing harmful bacteria, is loaded with bleach chemicals that are harmful to human health.