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Friday, May 19, 2017
Otago University reveals how to make vegetables last longer.
Otago University reveals how to make vegetables last longer.New research from the University of Otago has revealed the best home storage methods to lengthen the shelf life of vegetables.
The research found that the simple act of wrapping a cut avocado in cling wrap and forming a tight seal against the avocado flesh was enough to see it last up to four times longer than an uncovered avocado half.
It also found that brushing the avocado flesh with lemon juice or olive oil, a trick many people swear by, was actually detrimental. Another key finding was that carrots could last for up to 10 times longer if stored in an airtight container lined with a paper towel compared to being stored loose in the fridge. more
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veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
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