Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Tuesday, May 23, 2017
Brain cells may prevent fat burning when dieting.
Brain cells may prevent fat burning when dieting.Study in mice may help explain why dieting can be an inefficient way to lose weight as key brain cells may act to prevent calorie burning. Your brain may be the biggest obstacle to weight loss while dieting, according to a new study by researchers at the University of Cambridge.
The study identified a new mechanism where the body adapts to low caloric intake and limits weight loss in studies in mice. Researchers found that key brain cells act as a trigger to prevent the body from burning calories when calories are limited.
The weight loss strategies are often inefficient because the body works like a thermostat and couples the amount of calories we burn to the amount of calories we eat,more
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Why Does My Cat Bite My Nose? Any cat parent will tell you that we’re passionate about our felines, but we may not be...
-
Governments must play active role in food safety. Governments have an important role to play in food safety to ensure it gets th...
-
Five ways agriculture could benefit from artificial intelligence. Agriculture is the industry that accompanied the evolution of humanity ...
-
Vampire bat rabies kills hundreds of cattle a year in Peru.The vampire bat is known to be the principle reservoir of rabies throughout La...
-
Atypical myopathy refers to sudden onset of muscle pain and damage that is not related to disease but pasture.The condition is fatal and...
-
Investment into the poultry value chain just got a boost from the Nigerian government by injection of 25 billion naira through the natio...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment