Saturday, July 29, 2017
Green tea ingredient may ameliorate memory impairment, brain insulin resistance, and obesity.
Green tea ingredient may ameliorate memory impairment, brain insulin resistance, and obesity. A new study involving mice, suggests that EGCG (epigallocatechin-3-gallate), the most abundant catechin and biologically active component in green tea, could alleviate high-fat and high-fructose (HFFD)-induced insulin resistance and cognitive impairment.more
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