Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Saturday, July 29, 2017
Green tea ingredient may ameliorate memory impairment, brain insulin resistance, and obesity.
Green tea ingredient may ameliorate memory impairment, brain insulin resistance, and obesity. A new study involving mice, suggests that EGCG (epigallocatechin-3-gallate), the most abundant catechin and biologically active component in green tea, could alleviate high-fat and high-fructose (HFFD)-induced insulin resistance and cognitive impairment.more
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