Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Wednesday, July 5, 2017
Factors to consider when choosing a substrate for lettuce production, greens production.
Factors to consider when choosing a substrate for lettuce production, greens production.Whether a grower chooses to propagate in rockwool, cellular foam or an organic substrate, there are other factors that can impact crop production.
Since lettuce, greens and microgreens are relatively short term crops compared to other greenhouse vegetables like tomatoes and cucumbers, a grower has to make sure that he starts out with a consistent substrate and quality seed. Sylvain Helie, an agronomist and phytotechnologist at Jiffy products of America, said one of the key factors in growing lettuce, greens and microgreens is having a good seed supplier. more
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Moringa a super-food additive is fast gaining recognition all over the world because of its outstanding properties that translate to our ...
-
Its the weekend and a great time for a makeover for your pets; wash,shampoo and groom them. Check out these funny grooming options ; pho...
-
Five ways agriculture could benefit from artificial intelligence. Agriculture is the industry that accompanied the evolution of humanity ...
-
The power to stop the bird flu virus lies in our hands; practice good hygiene,isolation of affected victims, quarantine and depopul...
-
In a new paper, researchers report that the ratio of proteins and carbohydrates in a canine's daily diet have a significant influenc...
-
A new study has shown that cattle associated antibiotics disturb soil ecosystems.Manure from cattle administered antibiotics drastically c...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment