Energy-free Food Preservator Using Clay pots.

India is a developing country with an agro-based economy. Around 70% of the Indian population lives in villages, which still lack basic facilities such as clean water, electricity, sanitation, etc. A Another critical problem seen in rural areas is the problem of staying healthy, which depends on the quality of food consumed. Since rural areas cannot afford sophisticated methods of food preservation, other sustainable ways need to be thought of. Fortunately, there are innovative devices such as “Food Preservator” that can minimize the difficulty faced by rural folk in storing edible, perishable items. more