Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Wednesday, January 25, 2017
Scientists Have Created Heat-Sensing “Skin” for Robots.
Scientists Have Created Heat-Sensing “Skin” for Robots.Drawing inspiration from nature, scientists have created a heat-sensing film that would allow robots to detect temperature changes in their environment.
Developed by the team from ETH Zurich in Switzerland, the material mimics how the natural membrane of a snake works to help the animal identify nearby prey. Surprisingly, the researchers were able to achieve this using pectin — a low-cost substance that’s primarily used to thicken jam.
To make the film, a pectin solution was mixed with calcium chloride and then dehydrated to create a transparent, flexible material. Unlike traditional electronics, which detect temperature changes via currents of electrons, this film senses temperature variations through ion currents, which is the process used by snakes. Any change in the nearby temperature would affect the film’s resistance, which the researchers could measure via electrodes along the film’s edges.
To test the film, the team microwaved a teddy bear to 37° C (98.6° F) and measured how it affected the film from various distances. Results showed that the membrane was able to recognize the warmed bear from as far away as one meter. It could also detect temperature changes as small as 10 millikelvin — that’s twice as sensitive as human skin.
Pectin films are ultra-low cost and scalable, insensitive to pressure and bending, and can be used to augment temperature sensing when integrated in synthetic skin platforms. This could be particularly useful in creating artificially intelligent (AI) robots, as covering a robot’s entire body with this film would essentially give it a layer of “skin” capable of 360-degree thermal sensing. source
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Five ways agriculture could benefit from artificial intelligence. Agriculture is the industry that accompanied the evolution of humanity ...
-
CASSAVA: HOW TO IMPROVE PROCESSING OF CASSAVA TO GARRI ...
-
What if work could be more like Facebook? Israeli startup Hoop aims to banish the work-life balance by bringing a social network to workp...
-
How health workers are reducing under 5 deaths. What does this chart mean? First, that descending red line captures one of the mos...
-
Gender equality to achieve zero hunger, food security and a sustainable food systems. Developing a gender sensitive value chain will e...
-
Agribusiness: Summit to explore scaling up innovation in agriculture. The fourth Agri-Food Tech & Innovation Summit (AFTI EA 2020), hos...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment