Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Tuesday, February 7, 2017
Genomic testing and breeding success.
The beef business is moving from a segmented industry to one that’s more united, and information is at the core of that shift. Genomic data is helping that transition as genomic data is a growing part of that information.
The big paradigm shift is set to change with the incorporation of genomic data into calf value discovery, the growing use of genomic information in leveraging prediction accuracy of genetic merit.
One of the stepping-stones along the way is the growing number of commercial producers utilizing genomic tests to identify replacement heifer, without using genomic tests, experience is showing that producers would choose 66-75% of the same heifers. This technology allows selection risk cut by 25-33%.
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
The effect of climate change on food production and food security is a challenge that concerns and affects everybody. Food is needed by all...
-
Dogs are man's best friend and as such live in close quarters to man,often sharing rooms, work space and gardens with owners. Dogs no...
-
Five ways agriculture could benefit from artificial intelligence. Agriculture is the industry that accompanied the evolution of humanity ...
-
A rare strain of the avian influenza virus has infected 45 cats in Manhattan and there are concerns that the virus may have spread to recen...
-
AGRIBUSINESS : CASSAVA VALUE CHAIN AND FOOD SECURITY. Cassava called Manihot esculenta, is extensively cultivated as an annual crop...
-
VETERINARY MEDICINE: PET INSURANCE IS A MULTI MILLION DOLLAR INDUSTRY!!! VETERINARY MEDICINE: PET INSURANCE IS A MULTI MILLION...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment