US to fund research on Garri production.

 US to fund research on Garri production. Garri in the news, this is an indication there is a lot of money to be made from garri production and export.

The United States of America is set to fund breakthrough research on garri production to support nutritional improvement in West Africa.“This innovative research is leading to scientific breakthroughs with huge potential to reduce iron deficiency anaemia and protein-energy malnutrition.” 

 This use of garri to reduce hidden hunger, protein-energy malnutrition is already ongoing in Nigeria, as EchbeeFoods is already churning out such wholesome products. 

 Why use wheat? when garri can be fortified to make for bread, cake cookies and so much more SEE GARRI BREAD: soft garri , nutritious, bro mate and saccharine free.

Enjoy with your cup of tea or milk, school feeding programme idea.

AGRO-PROCESSING HUB :Agro Processing for Export.

 Did you know that there is an increase in demand for agro-processed foods by Africans in diaspora?

Did you know that there are over 20 million Africans in diaspora?

Did you know that the commonly requested foods can be easily accessed in Nigeria?

Did you know agro-processing is one key to increase food security?

Do you know that you can own an agro-processing business without huge monetary implications?

Welcome to the agro-processing hub, where you learn all you need to start, scale and promote your business.

Echbee Foods: Peppered Garri with Plantain.

 

Peppered garri.

Cabbage sauce.

Diced eggs.

                      peppered garri with plantain.

ECHBEE FOODS: TURNING YELLOW GARRI TO NUTRITIOUS MEALS.

 

Garri is a common staple in the country and many sub Saharan African countries, garri has also found a place in the international market. 

Garri is a considered a healthy food because its a fermented product and also because its insoluble fiber. Garri though rich in carbohydrate can be fortified with other nutrients to cater for various needs. Garri usually consumed as EBA with various soups OR soaked in water. Garri can be prepared in a variety of ways to produce wholesome nutritious meals .

GARRI FRIES.

Making delicious healthy fries from yellow garri.

The African Growth Opportunity Act (AGOA ) and Garri Export.

 The African Growth Opportunity Act (AGOA ) 

The African Growth and Opportunity Act (AGOA) is a United States Trade Act, enacted on 18 May 2000 as Public Law 106 of the 200th Congress. AGOA has since been renewed to 2025. The legislation significantly enhances market access to the US for qualifying Sub-Saharan African (SSA) countries. 

Qualification for AGOA preferences is based on a set of conditions contained in the AGOA legislation. AGOA builds on existing US trade programs by expanding the (duty-free) benefits previously available only under the country’s Generalised System of Preferences (GSP) program.

 Duty-free access to the U.S. market under the combined AGOA/GSP program stands at approximately 6,500 product tariff lines, including the tariff lines that were added by the AGOA legislation. Notably, these newly added “AGOA products” include items such as apparel and footwear, wine, certain motor vehicle components, a variety of agricultural products, chemicals, steel and many others 

 

The African Growth Opportunity Act (AGOA )  benefits for garri export.

 The new window may have re-opened vista for Nigeria and other countries in the region to grow their present $4.8 billion worth of non-oil exports to the U.S. to over $8 billion within the next 10 years, under the extended trade deal. Essentially, under the programme’s extended regime, African countries would be engaged in the rules of origin to engender value-addition of raw materials as they could now include the cost of direct processing, as they share production from one country to another on their way to the U.S. market.

 Furthermore, African countries exporting to the U.S. can also use the programme across borders, thereby stimulating intra-African trade in regional markets, where value may be further added to export products. 

 Hitherto, processed cassava grains, popularly called “garri” is processed in Nigeria but packaged in Ghana for acceptability. Under the new regime, exporters of such products can enjoy the cost of direct processing with the rules of origin. 

 Nigerian Garri on Amazon and other online platform

Ministry introduces 'garri jollof' into school feeding menu: promotion of garri to a main meal.

Mrs Cynthia Maamle Morrison, the Minister of Gender, Children and Social Protection has said “gari jollof” has been introduced as a new menu into the school feeding programme. She said the invention of the garri jollof, which food nutritionist has recommended as good would enhance the sustainability of the programme. 

                       A nutritious way to eat garri is to make Garri Jollof.

 Mrs Morrison made this known when she addressed caterers from 11 schools at Agona Bobikuma and Agona Kwamang in the Agona West Constituency of the Central Region at a training workshop to update their knowledge on the preparation of the new meal. 

 The workshop was on “Promotion of Garri into a main Meal.” She asked the caterers to fortify the meal by using locally available ingredients such as vegetables, carrot, cabbage, spring onions, legumes, beans, cow pea and egg, adding; “This combination makes it highly nutritional.” 

                                              

Garri Jollof with plantain.

 The Minister said the introduction of the garri jollof would ginger cassava farmers to increase production and improve food security.

 Garri jollof is nutritious and very delicious can be served with peas, eggs,veggies, shrimps, sardine, meatballs and plantain.