Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Tuesday, October 17, 2017
Kebbi girls on agric adventure.
Kebbi girls on agric adventure.They are mostly young girls whose ages range from 10 - 16 years. They are easily identified with the sticks they usually hold with which they re-trash harvested rice at the various farms around Dukku, Makera, Ambursa and Gwadangwaji areas of Birnin Kebbi. Their number often varies but at any given time they are not less than 20.
Their mission is to move about the rice farms that have been harvested. When they get there, they divide the rice residues among themselves and re-trashed it to get some rice which they will take home to their parents.
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Moringa a super-food additive is fast gaining recognition all over the world because of its outstanding properties that translate to our ...
-
Five ways agriculture could benefit from artificial intelligence. Agriculture is the industry that accompanied the evolution of humanity ...
-
Crop selection is very vital for success in agribusiness ,your choice of crop is dependent on factors such as adaptability, soil, light, t...
-
Cognitive dysfunction syndromes in dogs and cats are degenerative brain diseases that are often missed until the signs become so advanced ...
-
COLOSTRUM . What is it and why is it important.? Colostrum is the first milk produced by the bitch after whelping which must be given to the...
-
CDC quietly cancels long-planned climate summit.The Centers for Disease Control and Prevention quietly and abruptly canceled a major climat...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment