Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Friday, October 27, 2017
Farm experts take stock to tackle food security in Nigeria.
Farm experts take stock to tackle food security in Nigeria. Farm experts drawn from the diverse field of the country’s agricultural value chain rose from a two-day meeting, at the Reiz continental hotel Abuja, on Tuesday, hearing how a German development initiative, the Green Innovations Centres for the Agriculture and Food Sector in Nigeria, has trained over 27,000 farmers and is setting sail to create partnership with rice, cassava, maize and potatoes processors and input dealers to secure the country’s food future.
The coordinator for the Green Innovations Centre in Nigeria, Annemarie Matthess, who organized the meeting, said while “the purpose of this meeting is to have a stock taking of what has been achieved in the last 27 months and create partnership with rice, cassava, maize and potatoes processors and input dealers,” the centre’s strategic goal is to train over 200,000 smallholders and processing companies, boost employment growth with at least 1000 new jobs, and increase in income by an average of 20 per cent for 170,000 smallholder farms.
The Green Innovations Center, GIZ, is an initiative commissioned by the German Federal Ministry for Economic Cooperation and Development (BMZ), and has the additional mandate of taking innovation centers to Institutions across Nigeria, said Ms. Matthess who doubles in her role as the head of programme of the Sustainable Smallholders Agricultural business programme in the country.
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