Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Sunday, October 1, 2017
‘Growing population, climate change threats to food security’.
‘Growing population, climate change threats to food security’.Growing population, climate change, scarcity of water and changing lifestyles continue to pose challenges to world food security, said CropLife Asia Executive Director Dr Siang Hee Tan on Friday.
Sharing his assessment of present regulatory environment in Pakistan with journalist, the executive director said, “We need to promote sustainable means to grow food and embrace technological innovations that enable the same.” He emphasized on the importance of an independent, science-based, transparent and predictable regulatory regime that would enable farmers to fully reap its benefits.
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Moringa a super-food additive is fast gaining recognition all over the world because of its outstanding properties that translate to our ...
-
Five ways agriculture could benefit from artificial intelligence. Agriculture is the industry that accompanied the evolution of humanity ...
-
A new study has shown that ant hill mulch improves moisture in soil thus increasing organic matter in soil The study undertaken by scienti...
-
Crop selection is very vital for success in agribusiness ,your choice of crop is dependent on factors such as adaptability, soil, light, t...
-
Bank of Agriculture, BOA, has given out over N21.5billion to 107,200 farmers nationwide disclosed by the Zonal Manager South-West Region...
-
COLOSTRUM . What is it and why is it important.? Colostrum is the first milk produced by the bitch after whelping which must be given to the...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment