Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Friday, April 15, 2016
PEPPER SPRAY!!!!
There are a million reasons to be cautious because of various forms of external assaults, and numerous ways and methods are available. I want to talk about a simple and easy method to protect yourself. The pepper spray, the materials needed are cheap and readily available.
MATERIALS.
1) Spray bottle.
2) finely grounded dry pepper.
3) ethanol.
METHOD.
Pour the finely grounded dry pepper in a vat,then add ethanol to the same vat. Stir mix thoroughly and dispense in bottles.
The next time you need to go out alone,or pass through a dark path,remember to carry your spray bottle.
vetpreneur@ pepper spray maker.
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Israeli gov't to fund medical cannabis research. The Ministries of Agriculture and Health will provide NIS 8 million in funding for 1...
-
Billionaire Elon Musk is known for his futuristic ideas and his latest suggestion might just save us from being irrelevant as artificial i...
-
Keeping pet trim is good for pet's health and owners' money. Feeding pets indiscriminately with food high in sugar, fat and cert...
-
Farmers, who regularly irrigate bananas, can boot the weight of the fruit by more than 30 per cent. More than 90 per cent of famers in K...
-
The regulations require producers who raise cattle, cows, pigs, chickens, turkeys and other animals to obtain a veterinarian’s approval b...
-
Across one-fourth of the globe, people aren’t getting the nutrients they need to stay healthy, according to the newly released Global Hung...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment