
Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Thursday, April 14, 2016
Kemin’s new ingredient pledges to protect colour and improve flavour
Kemin’s new ingredient pledges to protect colour and improve flavour: Acerola is the latest product launched by US ingredients manufacturer Kemin Food Technologies, which the company claim is “excellent” for a range of meat producers, especially cured meat makers.

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