How do you turn anger to wealth? What makes you angry is your call to solve a problem, for passion is anger and love combined.
You need your anger. True learning takes energy, passion, and a burning desire. Anger is a big part of that formula, for passion is anger and love combined.
You are angry about the shortage of food?
You are angry about pupils stuck up in the house?
You are angry that living in this era of the Covid-19 pandemic is challenging?
Redirect your anger, find out how to leverage on the crisis to create wealth in agribusiness. Fuel your anger with innovative ideas.
Text vet to 35818 and get started.
#Stay safe, Be wealthy.
Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Funding opportunities for agricultural projects. International Tropical Timber Organization — Freezailah Fellowships 2017. ITTO makes grant...
-
WITH the holidays upon us, some smartphone apps can let you help someone in need with just a few taps of your finger. ShareTheMeal is a fa...
-
Agriculture is the way to feed the over growing population and also increase revenue generation in various nations. There are various a...
-
This is an awareness campaign drive to educate kids about rabies . This campaign will birth the creation of the dog health club in schools. ...
-
The uses of data in agriculture and agribusiness is growing by the day from normal monitoring of animal production,to epidemiology,to anim...
-
Climate change may accelerate infectious disease outbreaks, say researchers. Aside from inflicting devastating natural disasters on often ...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment