Health is wealth, a healthy person will create wealth. We can achieve a healthy status holistically or the orthodox way.
Did you know that adding Cayenne pepper to poultry meal acts as an appetite stimulant,an antiseptic and digestive enhancement?
Did you know that grounded pumpkin seeds are effective in control of tapeworms in laying birds ?
Did you know that giving ruminants dis canted water from grounded fermented corn is a source of probiotics? This promotes growth of good bacterial in gut ..
Did you know that ginger reduces stress? its an appetite stimulant and an antioxidant.
Did you know dissolving Vit C in water for your birds is an anti stress solution?
Get more ,text vet to 35818.
Read more tips.
Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Antibiotic resistance is a global issue with developing countries being mostly affected .The research as to ways to combat the super bug e...
-
Governments must play active role in food safety. Governments have an important role to play in food safety to ensure it gets th...
-
Twitter https://veterinarymedicineechbeebolanle-ojuri.blogspot.com/ If you’re not redirected soon, please us...
-
Bacteria that can cause serious heart disease in humans are being spread by rat fleas, sparking concern that the infections could become a...
-
Twitter https://veterinarymedicineechbeebolanle-ojuri.blogspot.com/2018/09/echbee-foods.html If you’re n...
-
A new research has shown that eleven percent of the global non-renewable groundwater drawn up for irrigation goes to produce crops that are...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment