Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Friday, December 22, 2017
A visual database of human plasma compounds.
A visual database of human plasma compounds.Researchers have created a database of metabolites from blood samples collected from over 5,000 Japanese volunteers, making it freely available online as a valuable resource for researchers around the world.
Metabolites and proteins control many of the processes inside our bodies, and also inform the interaction between our cells and their surroundings. Understanding these compounds and how they relate to each other more, could help researchers to evaluate the health state of people and develop new personalised treatments for various diseases.
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
The confidence factor , what is this? To be successful you must be confident. You must believe you are on the right path. The confidence f...
-
An Oxford team tested the hypothesis that flocks colonized with Campylobacter might be distinguishable by their behavior.This is based on...
-
Information is vital to growth of any economy.The rate at which information is generated,disseminated and utilized is rapidly changing how...
-
The future of food systems. What does the future hold as regard food, food safety, food systems and food production? How will the narrativ...
-
Vampire bat rabies kills hundreds of cattle a year in Peru.The vampire bat is known to be the principle reservoir of rabies throughout La...
-
What is Halal meat? Halal is Arabic for permissible. Halal food is that which adheres to Islamic law, as defined in the Koran. The I...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment