Maria Helena Semedo, UNFAO deputy director-general describes the importance of agriculture in addressing climate change at COP21, Maria Helena Semedo, UNFAO deputy director-general. Climate change can risk all progress made so far in fighting poverty, hunger and food security, says Maria Helena Semedo, UNFAO deputy director-general for Natural resources.
Agriculture should be considered a solution and not a threat,” she stresses, adding that FAO’s work on climate change is aimed at strengthening the resilience of smallholder farmers through a number of actions and strategies. These include providing technologies to improving production, to the implementation of systems as agro-ecology and climate smart agriculture. Working with policy makers on a global approach to climate change, FAO has helped develop a variety of solutions available for farmers, fishermen and foresters to choose the ones that best suit their needs.Because it cuts across all 17 sustainable development goals of the 2030 agenda, failing to address climate change risks achieving the global goals.
Read more here and watch video here;http://www.theguardian.com/fao-partner-zone/2015/dec/01/no-other-sector-is-more-sensitive-to-climate-change-than-agriculture?CMP=ema-1702&CMP=
Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Friday, December 4, 2015
AGRICULTURE AND CLIMATIC CHANGE.!!!
Maria Helena Semedo, UNFAO deputy director-general describes the importance of agriculture in addressing climate change at COP21, Maria Helena Semedo, UNFAO deputy director-general. Climate change can risk all progress made so far in fighting poverty, hunger and food security, says Maria Helena Semedo, UNFAO deputy director-general for Natural resources.
Agriculture should be considered a solution and not a threat,” she stresses, adding that FAO’s work on climate change is aimed at strengthening the resilience of smallholder farmers through a number of actions and strategies. These include providing technologies to improving production, to the implementation of systems as agro-ecology and climate smart agriculture. Working with policy makers on a global approach to climate change, FAO has helped develop a variety of solutions available for farmers, fishermen and foresters to choose the ones that best suit their needs.Because it cuts across all 17 sustainable development goals of the 2030 agenda, failing to address climate change risks achieving the global goals.
Read more here and watch video here;http://www.theguardian.com/fao-partner-zone/2015/dec/01/no-other-sector-is-more-sensitive-to-climate-change-than-agriculture?CMP=ema-1702&CMP=
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
VETERINARY MEDICINE: Can Cats Have Down Syndrome? Can cats have Down Syndrome?” to be able to give you a clear and definitive answer. We’l...
-
A diet rich in fiber may not only protect against diabetes and heart disease, it may reduce the risk of developing lung disease, according...
-
Scientists believe they may have found a genetic trigger for aggression in dogs. The new findings could have applications for both animals...
-
Palm oil is the world’s most widely produced oil, and growing global demand has naturally increased the supply of PKC. While India, Eur...
-
Vietnam raises bird flu alert as dangerous strain detected
-
Garri can be used to treat diarrhoea. When a person has diarrhoea,just give the person soaked garri and the diarrhoea will stop because th...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment