Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Sunday, July 17, 2016
Genetically improving sorghum for production of environmentally friendly biofuel.
The bioenergy crop sorghum holds great promise as a raw material for making environmentally friendly fuels and chemicals that offer alternatives to petroleum-based products. Sorghum can potentially yield more energy per area of land than other crops while requiring much less input in terms of fertilizer or chemicals.
New research examines how genetic improvement of specific sorghum traits, with an eye toward sustainability, could help maximize the usefulness of sorghum as a bioenergy crop.The researchers They highlight disease resistance, flooding tolerance and cell wall composition as key targets for genetically improving sorghum for sustainable production of renewable fuels and chemicals.
Genetically improved sorghum will not only help with food security but also
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
THE ROLE OF VETERINARIANS IN ONE HEALTH. Happy one health day!!!One Health. Such a significant movement—and veterinarians are a vital part....
-
Supply chain management: How SMEs can succeed in Africa.Small and medium enterprises (SMEs) have great potential for expansion in Africa, ...
-
Financial intelligence, making your money work for you. Warren Buffett once said that as an investor, it is wise to be “Fearful when others...
-
RESEARCH: Cassava root meal as substitute for maize in layers ration. The effect of replacing maize with graded levels of cassava root me...
-
This is one of the common respiratory diseases in horses.Recurrent airway obstruction is usually as a result of blockage to airway as a res...
-
The level of education in developing countries has nose-dived and data gathered showed that fewer children are going to school. This tre...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment