The American Academy of Pediatrics (AAP) argues that unnecessary use of antibiotics in livestock is fueling drug-resistant, life-threatening infections in humans, particularly young children. .
As reported before, the vast majority of antibiotics used in the US go to agriculture and aquaculture—about 80 percent of total tonnage, to be exact. Those drugs are often given to livestock to fatten them up or prevent future illness. Such doses of drugs, many of which have crossovers in human medicine, can spur drug-resistant microbes that may make their way off the farm and spread to food or share their drug-resistant genes with other microbes, the AAP noted.
More than 2 million people in the US catch drug-resistant infections each year, resulting in 23,000 deaths, according to the Centers for Disease Control and Prevention. The agency does not report how many of those infections and deaths are in children. However, previous research has found that the incidence of some types of drug-resistant infections are increasing in children nationwide.
Additionally, the AAP notes that the CDC’s data on foodborne disease incidence shows that kids under 5 years of age are often most at risk. In particular, the AAP’s technical report notes that common foodborne drug-resistant infections in kids include those caused by Salmonella, Campylobacter and Methicillin-resistant Staphylococcus aureus (MRSA)
Kids may be exposed to farm-borne drug-resistant microbes from contact with livestock, food, and environmental sources, such as surfaces in homes and supermarkets.The AAP recommends that livestock producers only give antibiotics to animals when they are sick.Read more here; http://arstechnica.com/science/2015/11/pediatricians-say-farm-use-of-antibiotics-harm ofs-children/
Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Saturday, November 21, 2015
AGRIBUSINESS: INDISCRIMINATE USE OF ANTIBIOTICS IN FARM ANIMALS AFFECTING KIDS.
The American Academy of Pediatrics (AAP) argues that unnecessary use of antibiotics in livestock is fueling drug-resistant, life-threatening infections in humans, particularly young children. .
As reported before, the vast majority of antibiotics used in the US go to agriculture and aquaculture—about 80 percent of total tonnage, to be exact. Those drugs are often given to livestock to fatten them up or prevent future illness. Such doses of drugs, many of which have crossovers in human medicine, can spur drug-resistant microbes that may make their way off the farm and spread to food or share their drug-resistant genes with other microbes, the AAP noted.
More than 2 million people in the US catch drug-resistant infections each year, resulting in 23,000 deaths, according to the Centers for Disease Control and Prevention. The agency does not report how many of those infections and deaths are in children. However, previous research has found that the incidence of some types of drug-resistant infections are increasing in children nationwide.
Additionally, the AAP notes that the CDC’s data on foodborne disease incidence shows that kids under 5 years of age are often most at risk. In particular, the AAP’s technical report notes that common foodborne drug-resistant infections in kids include those caused by Salmonella, Campylobacter and Methicillin-resistant Staphylococcus aureus (MRSA)
Kids may be exposed to farm-borne drug-resistant microbes from contact with livestock, food, and environmental sources, such as surfaces in homes and supermarkets.The AAP recommends that livestock producers only give antibiotics to animals when they are sick.Read more here; http://arstechnica.com/science/2015/11/pediatricians-say-farm-use-of-antibiotics-harm ofs-children/
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