Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Wednesday, January 6, 2016
PROFIT POTENTIAL OF RAISING TURKEY.
A farmer explains the benefits of raising turkeys for profit;Ms Leadoux would not have it any other way, although she got involved because of her husband.
Ms Leadoux produces about 6,000 turkeys throughout the year, with preparation for Christmas starting more than 12 months ahead of the festive season.However, she said demand for turkey throughout the year had resulted in huge increases in demand."We are struggling to keep up," she said."We have worked pretty hard to establish a market throughout the year, which means we are producing turkey more often. We are continually knocking back orders at this time of the year, and big orders, like 400 birds."Ms Leadoux said the potential for further increases in demand was "absolutely huge""People have traditionally seen turkey as a festive fare, a speciality meat," she said.
"People have been amazed at the variety. When we first started going down to the market, people would walk past the stand. We started taste-testing the product, and getting them to try it."Now it's just phenomenal. The potential of this business is absolutely huge."
The profit potential is phenomenal, an aspect of the value chain that is a goldmine.
# turkey # poultry # profit # market.
story source;ABC NEWS.
BLUE FIN TUNA IN JAPAN.
( courtesy ;internet).
Most tuna farming in Japan involves catching young tuna in the wild and cultivating them in coastal reserves – a practice that experts believe has contributed to plummeting populations of small fish. Kinki University, however, prides itself on a method it calls “complete cultivation”, in which the fish are artificially raised from egg to adulthood before the larvae are then used to start a new cycle.
Experts involved in the project say they still have a long way to go before they can farm enough tuna to meet demand. The survival rate for newly hatched fry is low, and rearing tuna in captivity requires vast areas of coastal water.
Shigeru Miyashita, of the university’s fisheries laboratory, said the rate at which researchers had successfully raised bluefin from egg to adult – without using any fish caught in the wild – had improved over the years. “Through the complete aqua-farming of bluefin tuna, we hope to help ensure the stability of the world’s marine resources,” Miyashita said. “But to make 10,000 tonnes of farmed adult tuna you need 1.6m fry. The other problem is space. Wild Pacific bluefin have the whole ocean to swim in, but we have to raise them in a confined area.
The university’s project received a boost at the end of last year when it joined forces with Toyota Tsusho, the trading arm of the Japanese carmaker, to begin the mass farming of bluefin tuna hatchlings at a site in Goto, south-western Japan.
We started this project because we were concerned about the future of the bluefin tuna. Japanese people love tuna – we now want to encourage them to eat ours instead of the wild variety.”
story excerpts from the Guardian.
How satellite technology is helping to fight illegal fishing.
A new initiative is arming coastguards with satellite intelligence that allows them to target their search for pirate fishing vessels in remote marine areas
Pirate fishing vessels plundering fish from the world’s marine reserves, such as the one around Ascension Island announced on the weekend, can now be watched, tracked and brought to justice using satellite technology.Despite a proliferation of huge, publicly lauded marine reserves, actually stopping fishing in many remote areas has previously been almost impossible. Fishing vessels are required to carry a transponder that tracks their movements and allows authorities to monitor their behaviour. But illegal fishers simply switch off the machine, disappearing from the system.
A UK-funded initiative, developed by Satellite Applications Catapult (SAC) and the Pew Charitable Trusts, uses satellite radars to track these “dark targets”. Now, instead of blindly patrolling vast areas of ocean, coastguard vessels use the satellite intelligence to target their search.
Bradley Soule, senior fisheries analyst for SAC. Satellite radar has traditionally been used by the military and law enforcement agencies. But the cost has dropped dramatically, opening up the data for private companies to use.“It is definitely a big deal,” he said. “[The global satellite tracking] gives a sense of the scope ... It is a wide-ranging problem.” Roughly one in every five fish landed around the world is caught illegally.
Story source ;http://www.theguardian.com/environment/2016/jan/04/how-satellite-technology-is-helping-to-fight-illegal-fishing
TECHNOLOGY OVERDRIVE!!!!
INTERNET AND FOOD SAFETY
The use of internet in our everyday life not only makes our work easy but its also a point of access for food safety.
The concept above can be modeled in various industries to expand and cutoff excesses with regards to sharp/wrong practices.
Farm animals fitted with RFID allows for easy tracing and tracking from the farm to various departure points
.The animals are processed and issued a code during packaging, this is easily read by phones/ barcode reader.
These products make their way to various superstores ,as hygienically packaged wholesome products fit for human consumption. # food court # internet of food # techy foods #food market # food safety.
The concept above can be modeled in various industries to expand and cutoff excesses with regards to sharp/wrong practices.
Farm animals fitted with RFID allows for easy tracing and tracking from the farm to various departure points
.The animals are processed and issued a code during packaging, this is easily read by phones/ barcode reader.
These products make their way to various superstores ,as hygienically packaged wholesome products fit for human consumption. # food court # internet of food # techy foods #food market # food safety.
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