

Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.



STOP THE BIRD FLU VIRUS!
1) Avoid contact with dead poultry, wild birds and strange birds of unknown origin.
2)Avoid contact with droppings of poultry, prevent contamination of poultry feed and water.
3)Wash hands immediately after handling birds.
4) Stay away from bird sanctuaries,parks and gardens where various bird species are kept.
5)Respect quarantine notifications on farms and areas around quarantined zones.
6)Do not smuggle in birds from other countries to yours.
7) Do not attempt to cover-up infection on farms or markets; notify the vet authorities.
8) Proper disposal of affected birds are essential.
9) Enhance bio-security measures on the farm, live bird markets and areas around these sites.
The bird flu virus can be stopped by active surveillance, enhanced bio-security and practice hygiene and isolation.
BE PROACTIVE! STOP BIRD FLU VIRUS!.






to keep them away from wild birds, covering reservoir tanks of water to prevent contamination,also it will be necessary to give treated water on farms.This is another reason to incorporate VIRKON® S, in your bio-security protocol, to treat water on farm,to disinfect the farm equipment and use in foot dip.
BE PROACTIVE! STEP UP BIO-SECURITY PROTOCOL! USE VIRKON® S.




















corresponds to their breeding season; thus the mass movements of migratory birds at this time.This period facilitates their breeding, causing them to move out in large numbers,in different directions to various locations.
LOOK out for cases of dead birds,ducks or even wild birds/ birds not common to your district and report to the vet authority near you.
BE PROACTIVE; BIO SECURITY AND SURVEILLANCE IS STILL THE BEST WAY TO STOP THE VIRUS.

ndia,but right now the importation has been stopped to prevent the possible transfer of highly pathogenic avian influenza virus.
BE PRO ACTIVE! STOP THE BIRD FLU VIRUS.



The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...