Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Sunday, January 18, 2015
ITS IN OUR HANDS; STOP BIRD FLU.
The power to stop the bird flu virus lies in our hands; practice good hygiene,isolation of affected victims, quarantine and depopulation of affected farms, cooking of poultry/ poultry products.
Wash hands thoroughly when youve handled poultry, do not touch dead birds.
Use potent disinfectant as part of your bio-security protocol.
IT ALL STARTS WITH YOUR HANDS; TOUCHING# HOLDING# CARRYING# LIFTING# TRANSFER# ; so stop the virus with your hands.
ALL hands on deck; use VIRKON® S, and most important key wash hands regularly and sanitize them.
HANDS ON! STOP THE BIRD FLU VIRUS!.
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Billionaire Elon Musk is known for his futuristic ideas and his latest suggestion might just save us from being irrelevant as artificial i...
-
Israeli gov't to fund medical cannabis research. The Ministries of Agriculture and Health will provide NIS 8 million in funding for 1...
-
Keeping pet trim is good for pet's health and owners' money. Feeding pets indiscriminately with food high in sugar, fat and cert...
-
Farmers, who regularly irrigate bananas, can boot the weight of the fruit by more than 30 per cent. More than 90 per cent of famers in K...
-
The regulations require producers who raise cattle, cows, pigs, chickens, turkeys and other animals to obtain a veterinarian’s approval b...
-
Across one-fourth of the globe, people aren’t getting the nutrients they need to stay healthy, according to the newly released Global Hung...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment