Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Sunday, May 24, 2020
Poultry biosecurity plans prepared humans for COVID-19.
Poultry biosecurity plans prepared humans for COVID-19.
As state lawmakers continue to put stay-at-home orders in place, people could learn to be safe by implementing some of the steps associated with poultry biosecurity.
I can't count the number of presentations I have seen or articles I have had regarding poultry biosecurity. I am sure the same could be said for many within the livestock industry, making them a knowledgeable source to some extent.
Due to the COVID-19 pandemic, there have been many recommendations floating around about how individuals should protect themselves, many of which have reminded me of steps taken on a poultry farm. Is this a time where a company could be very transparent and help consumers relate to the farm, therefore generating credibility/trust between producers and the general public?
Obviously, we have all been told to stay home and minimize gatherings. Poultry farms do this daily by documenting the number of people that come in and out of the barns or enter gated areas.
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