Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Friday, September 29, 2017
How to reduce post-harvest losses in the tomato value chain.
How to reduce post-harvest losses in the tomato value chain. This is a crucial point to tackle if profit in tomato business is to be experienced. Value addition is a method of reducing losses, harvested tomatoes can be processed immediately ,see
Tomatoes can also be preserved by extending the shelf-life especially when transporting from rural region to urban and the journey is for days or months. There is a new innovative method to stop tomato losses by using ash. Tomatoes can be stored in ash for up to 5 months without spoiling and there is no side effect of storing in ash thus its safe. The use of ash is safe,economical and increases profit margin.
When tomatoes are harvested,they can be stored in crates with ash and then transported any where or can be stored for months before selling. This method not only prevent losses but also creates a niche market for farmers that can produce tomatoes ahead of peak periods and sell for additional income. This method of keeping tomatoes in the ash for a period of five to six months, then sell them in December, January, or February when the price has risen—since tomatoes are rare and become expensive during this period. see
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Five ways agriculture could benefit from artificial intelligence. Agriculture is the industry that accompanied the evolution of humanity ...
-
Three-dimensional mapping technology helped University of California at Davis veterinarians correct major facial trauma in a Rottweiler ...
-
Blinding canine eye disease.Discovery for a blinding canine eye disease reveals an unprecedented mode of inheritance.A new gene for canine ...
-
How to use twitter to predict sickness.Researchers have showed how Twitter can be used to predict how likely it is for a Twitter user to be...
-
This April in the Journal of Venomous Animals and Toxins including Tropical Diseases, Chinese doctors reported an extremely rare case of...
-
Heat stress affects the pig industry in tropical climates as well as temperate regions. Losses due to heat stress include nonproductive da...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment