The health implication of eating farm fresh beef from grass fed cattle are as follows;
1) food safety: the animals are pasture fed with different combinations of hay and grasses ,also the absence of growth promoters during rearing.
2) The risk of cancer in cattle fed on grasses are low.
3)The beef is tasty and natural without any additives, no growth promoters.
Echbee foods, selects the very best from the herd and slaughter in an hygienic environment.
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