Friday, July 6, 2018

Benefits of glutathione.

Benefits of glutathione. Glutathione; 1) Is the Body's Master Antioxidant it is considered the master antioxidant due to its unique multifunctional characteristics as well as it's unprecedented ability to neutralize many types of free radicals that assault the cell. It is the only antioxidant that recycles itself again and again to continue fighting free radicals. 2) Is The Primary Detoxifier of the Cell Today we are confronted by over 80,000 chemicals in the air we breathe, the food and water we ingest, and the materials we touch and handle. Many of these toxic chemicals enter our cells and must be eliminated to protect the cell and maintain optimum function. Glutathione is the cell's first line of defense against chemicals and toxins and the primary detoxifier that can eliminate many of these toxins when it is present in optimal amounts. 3)Is A Powerful Chelator of Heavy Metals Heavy metals enter our cells in the same manner as chemical toxins. Fortunately, they can be removed from the cell by a process of chelation, and Glutathione is one of the cell's most powerful chelating agents. 4) Is The Protector of the Immune Cell Our immune cells are designed to protect us, but what protects the immune cell? Glutathione is the protector of the immune cell and allows newly formed immune cells to proliferate to attack germs and viruses. 5) Is The Protector of Mitochondrial DNA The breakdown of the mitochondrial DNA accelerates aging and increases cell death. Glutathione is the protector of the Mitochondrial DNA, and the lower the glutathione level, the more vulnerable this DNA becomes to breakage. 6) Is The Protector of the Nucleus of the Cell The nucleus of the cell regulates all cell activity and protecting it is critical to the health of the cell and its optimal function. When present in abundance, glutathione gives the nucleus the protection it needs. 7) Reduces Oxidative Stress Oxidative Stress is the most aggressive destructive force that assaults the cell. Cells manufacture a number of antioxidants to counter oxidative stress. Glutathione plays a primary role in neutralizing many different types of free radicals.

Cellgevity offers Superior Glutathione Support .

Cellgevity offers Superior Glutathione Support. Glutathione has been extensively studied by medical science, with more than 98,000 studies recorded in the official U.S. medical library. Among the findings of these studies are that people with high levels of glutathione have increased energy, healthy sleep patterns and improved immune systems. In addition, these same people benefit from improved mental clarity, and they are found to live longer lives of greater quality than those with low levels of glutathione. Glutathione is more necessary than ever due to the environment in which most people live. Scientists have counted over 80,000 foreign chemicals in the foods people ingest and the air that is breathed. Without glutathione, all of these toxins can enter the body's cells and play havoc with their health. Some of the most dangerous of the toxins that can enter the body are heavy metals. Fortunately, glutathione can remove heavy metals from the body's cells through a process called chelation. Although glutathione is not considered an essential nutrient, it is a naturally produced enzyme that plays a significant role in human health. Glutathione is considered the most effective natural antioxidant, and increased levels of the enzyme can greatly reduce aging and the progression of age-related diseases. Toxins also break down mitochondrial DNA within the cells. This causes rapid aging and premature cellular death. Glutathione creates a protective barrier that increases the strength of mitochondrial DNA. Through the same action, glutathione also protects another vulnerable part of the body's cells: the nucleus. Another intracellular benefit of glutathione is the elimination of free radicals. As the most powerful natural antioxidant, glutathione plays a major role in reducing free radical damage.

Glutathione :Boosting levels of known antioxidant may help resist age-related decline.

Glutathione :Boosting levels of known antioxidant may help resist age-related decline.A specific detoxification compound, glutathione, helps resist the toxic stresses of everyday life – but its levels decline with age and this sets the stage for a wide range of age-related health problems, scientists have discovered. What is this glutathione and how does it boosts health? A new study, published in the journal Redox Biology, also highlighted a compound -- N-acetyl-cysteine, or NAC -- that is already used in high doses in medical detoxification emergencies. But the researchers said that at much lower levels NAC might help maintain glutathione levels and prevent the routine metabolic declines associated with aging. What is glutathione,and how does it ensure healthy living?

A diet rich in nuts improves sperm count and motility.

 Improvements associated with better male fertility and explained by a reduction in sperm DNA fragmentation.The inclusion of nuts in a regular diet significantly improves the quality and function of human sperm, according to results of a randomized trial which measured conventional semen parameters and molecular changes over a 14-week study period.

The findings, say the investigators, 'support a beneficial role for chronic nut consumption in sperm quality' and reflect a research need for further male-specific dietary recommendations. The study was a 14-week randomized clinical trial in which 119 healthy young men aged 18-35 were allocated to either their usual western-style diet supplemented with 60 grams/day of mixed almonds, hazelnuts and walnuts, or their usual western-style diet without nuts.

 In its analysis the study recorded not just sperm parameters (according to WHO benchmarks) but also changes in several molecular factors, including sperm DNA fragmentation.(3) Sperm and blood samples were analysed at baseline and after 14 weeks of intervention.

RESEARCH:Take a coffee or tea break to protect your liver.

RESEARCH:Take a coffee or tea break to protect your liver.A new study indicates that drinking even a few cups a day may prevent hardening of the liver.Researchers found that drinking coffee and herbal tea may protect against liver fibrosis, estimated as the degree of liver stiffness, which is high in extensive scarring of the liver. Because these beverages are popular, widely available, and inexpensive, they could have the potential to become important in the prevention of advanced liver disease. RESEARCH:Take a coffee or tea break to protect your liver. Chronic liver diseases rank as the 12th cause of death worldwide and many of these disorders are associated with unhealthy lifestyles. Conversely, a healthier lifestyle can help prevent or reverse liver disease. Liver-related mortality is closely related to the development of cirrhosis, the final consequence of progressive fibrosis, i.e. scarring of the liver resulting from chronic inflammation. RESEARCH:Take a coffee or tea break to protect your liver. According to a new study published in the Journal of Hepatology, researchers found that drinking coffee and herbal tea may protect against liver fibrosis, estimated as the degree of liver stiffness, which is high in extensive scarring of the liver. Because these beverages are popular, widely available, and inexpensive, they could have the potential to become important in the prevention of advanced liver disease.

RESEARCH: Coffee consumption linked to decreased risk of colorectal cancer.

RESEARCH: Coffee consumption linked to decreased risk of colorectal cancer. Coffee consumption linked to decreased risk of colorectal cancer. Researchers have found that coffee consumption, including decaf, instant and espresso, decreases the risk of colorectal cancer. Moreover, these benefits increase the more coffee you drink. RESEARCH: Coffee consumption linked to decreased risk of colorectal cancer. Whether you like your coffee black, decaf, half-caff or even instant, feel free to drink up. Researchers at the University of Southern California (USC) Norris Comprehensive Cancer Center of Keck Medicine of USC have found that coffee consumption decreases the risk of colorectal cancer. RESEARCH: Coffee consumption linked to decreased risk of colorectal cancer. The study examined over 5,100 men and women who had been diagnosed with colorectal cancer within the past six months, along with an additional 4,000 men and women with no history of colorectal cancer to serve as a control group.

RESEARCH : Caffeine from four cups of coffee protects the heart with the help of mitochondria.

RESEARCH : Caffeine from four cups of coffee protects the heart with the help of mitochondria. A new study shows that a caffeine concentration equivalent to four cups of coffee promotes the movement of a regulatory protein into mitochondria, enhancing their function and protecting cardiovascular cells from damage. RESEARCH : Caffeine from four cups of coffee protects the heart with the help of mitochondria. Caffeine consumption has been associated with lower risks for multiple diseases, including type II diabetes, heart disease, and stroke, but the mechanism underlying these protective effects has been unclear. RESEARCH : Caffeine from four cups of coffee protects the heart with the help of mitochondria. The study now shows that caffeine promotes the movement of a regulatory protein into mitochondria, enhancing their function and protecting cardiovascular cells from damage.

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