

Read more here;http://www.pigprogress.net/Growing-Finishing/General/2015/9/Cavite-Pig-City-A-city-within-a-city-2673896W/
Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.


Read more here;http://www.pigprogress.net/Growing-Finishing/General/2015/9/Cavite-Pig-City-A-city-within-a-city-2673896W/
The demand for poultry is on the increase thus more revenue is to be generated from the industry.The areas of processing, packaging,transportation and innovative products all make the industry a viable one.


Benefits of hydroponics.
1) There is no need for soil means more food can be grown on less land,this is ideal for a growing, urbanizing global population.
2) Yields can be up to 10 times more than from open field agriculture.
3) The water used can be recycled.
4) Farms can be anywhere, from skyscrapers to shipping containers.
5)Pollution from pesticides and herbicides can be prevented.
6)Local production reduces food miles and transportation costs.
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A tech firm Fujitsu , at its Aizu Wakamatsu factory in central Japan is applying cloud-based data analytic s to the production of low-potassium lettuce and spinach.The operation takes place in a dust-free "clean-room" formerly used for semiconductor production.
Fujitsu's cloud platform - Akisai - stores and analyses data from lots of sensors in the greenhouses, and enables heating units, ventilation fans and other equipment to be operated remotely."In terms of quality, we have applied the same industrial perspective from semiconductor manufacturing to vegetable cultivation," a Fujitsu spokesman tells the BBC.
"Having a control structure that keeps product specifications - the weight and nutrient constituent-parts of lettuce - within a defined range, makes for effective high added-value vegetable production."
The company sells the lettuce it produces to hospitals, supermarkets, and hotels - as well as online - and says its cloud service is collecting valuable data that is leading to improved quality and higher yields. Fujitsu's insights and efficiency improvements could also encourage more producers to enter the market and "lead to an increase in younger generations getting into agriculture", the spokesman adds.
Story credit;BBC news.
An effective vaccine to protect against the Mers virus is a step closer,european scientists genetically modified a version of the smallpox vaccine to display Mers virus protein on its surface.
The vaccine was able to protect camels - the animal reservoir for the virus - from developing Mers virus symptoms. Experts hope the vaccine might stop the virus spreading in camels and may also protect humans at risk from infection.
Infections have been reported in 26 countries around the world with the outbreak epi-centre located in the Arabian Peninsula.There are no treatments for Mers but scientists are trying to develop an effective vaccine. One such scientist is Prof Bart Haagmans, who is based at the Erasmus Medical Centre in the Netherlands. He has been busy developing and testing vaccines in camels.
A team of scientists drawn from the Netherlands, Spain and Germany, genetically engineered a pox virus called Modified Vaccinia Ankara -MVA - to display Mers virus spike protein on its surface. MVA, related to the virus used to eradicate smallpox, was used to eradicate smallpox and is currently being used to develop vaccines to a variety of viruses like influenza, Ebola and hepatitis C. Importantly it can produce antibodies and killer cells.The Mers spike protein is thought to be a major target for the immune response. The team hoped that by cloaking MVA with this spike they would train the immune system to recognize and kill Mers.
The team took the engineered MVA, sprayed it up the noses of camels and injected it into their muscle, and then four weeks later they repeated the vaccination again.
When the team exposed the vaccinated animals to the Mers virus the camels developed very mild symptoms. Crucially they didn't develop a runny nose and the amount of virus they produced was very low.
Camels that hadn't received the vaccine produced very large amounts of virus and suffered a very runny nose. This indicates that even though the vaccine didn't prevent infection it did reduce the amount of virus that the vaccinated camels produced.
story credit BBC news.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...