The kangara is fed to cows, goats or sheep with the virus and within four days, the livestock is cured. see
Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Showing posts with label local knowledge. Show all posts
Showing posts with label local knowledge. Show all posts
Sunday, November 12, 2017
Nandi farmers using ‘Kangara’ to treat foot and mouth disease.
Nandi farmers using ‘Kangara’ to treat foot and mouth disease.Nandi farmers have devised a new way to control the deadly foot and mouth diseases (FMD) in their livestock by using ‘kangara’, a mixture of molasses and maize flour from which chang’aa, a traditional home-brewed spirit; popular in Kenya is distilled.
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