Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Saturday, December 15, 2018
AGRIBUSINESS: How to Raise Honeybees.
AGRIBUSINESS: How to Raise Honeybees. Honeybees live in complex communities that may contain as many as 100,000 members. The vast majority of these are the unfertile female bees known as workers. And do they work. They run the hive; feed and clean the queen; gather nectar, pollen, and water (nectar gets converted into carbohydrate-rich honey; pollen is used as is for protein-rich "bee bread"); cool or heat the hive, as needed; feed developing larvae; and make the beeswax they use to build all the hive's cells. During the peak of the season, a worker will live only six weeks before she dies from exhaustion. She'll have gathered enough nectar to make 1/12 of a teaspoon of honey.
Subscribe to:
Post Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Five ways agriculture could benefit from artificial intelligence. Agriculture is the industry that accompanied the evolution of humanity ...
-
Does caffeine keep you younger for longer? Stanford study thinks so : The anti-inflammatory properties of caffeine may be why coffee drinker...
-
An ongoing measles outbreak in California is reportedly affecting a local Orthodox Jewish community.20 cases of measles have been confirme...
-
Digital technology has made its way into various industries but its impact in agriculture has the highest advantages with food security bei...
-
WHO reported that health officials are currently investigating a suspected outbreak of pneumonic and bubonic plague in the Southeastern re...
-
Goat polio also referred to as polioencephalomalcia in goats is as a result of vitamin B1 deficiency usually occurs when goat is fed high...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...
No comments:
Post a Comment