Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Showing posts with label layer. Show all posts
Showing posts with label layer. Show all posts
Monday, April 4, 2016
IMPROVING INTESTINAL HEALTH AND NUTRIENT ABSORPTION IN POULTRY.
Silvafeed® Nutri P improves intestinal health and nutrient absorption in poultry
Silvafeed® Nutri P has astringent properties that slow intestinal peristalsis and improve the action of digestive enzymes. This translates into a better faeces quality and a reduction of footpad disorders which lowers the risk of infection. The addition of Silvafeed® Nutri P in poultry feed promotes the absorption of intestinal nutrients and helps the animal’s physical development and overall health.
Due to the presence of active components, Silvafeed® Nutri P carries out a selective bacteriostatic effect, thus promoting the growth of beneficial bacteria and strengthening the body’s natural defences against most pathogenic bacterial strains, such as Salmonella gallinarum, Pasteurella multocida, Staphylococcus aureus, Campylobacter jejuni, Salmonella Typhimurium, Salmonella Enteritidis, Escherichia coli and Clostridium perfringens. Several studies have shown remarkable results in using Silvafeed® Nutri P as a potential alternative to antibiotics in livestock. Silvafeed® Nutri P is an attractive alternative to the use of antimicrobial growth promoter (AGP). This natural product does not leave residues in poultry derived products. Furthermore, Silvafeed® Nutri P acts as an appealing feed flavour and appetite enhancer in poultry and presents a positive effect on feed conversion rate (FCR), final body weight, mortality and egg laying rate.
The following are benefits of its use in broiler; 1)Improves intestinal health.2) Produces drier feces and drier litter. 3) Improves growth rates and feed conversion ratio. 4) Optimizes growth of the intestinal villi for better absorption of nutrients. 5)Helps to maintain a healthy immune system.
The benefits for layers include; 1) Improves intestinal health.2) Reduces the number of cracked, inferior and dirty eggs. 3) Improves the efficiency of layers and uniformity of eggs. 4) Helps to maintain a healthy immune system.
see more here Silvateam world.
Subscribe to:
Posts (Atom)
Agribusiness ideas.
Popular Posts
-
Israeli gov't to fund medical cannabis research. The Ministries of Agriculture and Health will provide NIS 8 million in funding for 1...
-
According to a study at Michigan Technological University, a RepRap 3D printer pays for itself within the first 5 years after purchase. 3D...
-
Keeping pet trim is good for pet's health and owners' money. Feeding pets indiscriminately with food high in sugar, fat and cert...
-
AGRIBUSINESS: How to turn cassava peels to poultry feed. Cassava peels can be processed into animal feed to feed cattle, sheep, goat,pigs,f...
-
Renegotiating the North American Free Trade Agreement (NAFTA) could be an opportunity to extricate Mexican agriculture from rules that h...
-
27-year old Cameroonian industrial engineer, Flavien Kouatcha has produced an innovative aquaponics kit to promote urban agriculture. The...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...