Showing posts with label food safety news.. Show all posts
Showing posts with label food safety news.. Show all posts

Tuesday, April 19, 2022

BLOCK CHAIN TECHNOLOGY IN AGRIBUSINESS.

  

BLOCKCHAIN IN AGRICULTURE – IMPROVING AGRICULTURAL TECHNIQUES.“Ensuring Efficiency, Trust and Transparency from Farms to Groceries”.

Exploring new techniques to ensure food safety, traceability and transparency in the agribusiness space to promote profitability.




 Even though blockchain technology gained traction because of its role in the financial sector, it has a vast range of applications beyond cryptocurrencies. 

The technology is set to drastically transform many industries, including healthcare, law, real estate, banking, etc. 

 However, one little-explored industry that blockchain has the potential to revolutionize completely is agriculture. More importantly, it has a growing number of issues that we urgently need to solve. Blockchain technology can help the agriculture sector in numerous ways. 

 The Use Cases of Blockchain technology in Agriculture and Benefits of Blockchain in Agriculture.

 Uses Cases of Blockchain technology in Agriculture. 1)Crop and Food Production. 2)Food Supply Chain. 3)Controlling Weather Crisis. 4) Managing Agricultural Finance. 

       

              Blockchain Technology in Agriculture.

 Blockchain, coupled with IoT, is remodeling the food production industry. It is set to make farming a sustainable practice by using a simplified approach to optimize farming resources like: 1)water. 2)labor. 3)fertilizers. continue.

#Blockchain #Blockchain technology in agriculture #tracing #transparency

Tuesday, November 24, 2015

Most Turkey Producers Allow Routine Antibiotic Use.

A report shows that most turkey producers allow the indiscriminate use of antibiotics as growth promoters. Humane farming advocates Food Animal Concerns Trust (FACT) have released an overview of the antibiotics and other drugs used in turkey production.The organization is part of the Keep Antibiotics Working coalition, which recommends that food animal producers limit the use of medically important antibiotics to disease treatment in order to prevent overuse and subsequent spread of antibiotic resistance. FACT found that among the top 20 turkey producers, only Hain Pure Protein, marketed under the Plainville Farms Brand, and Tyson Foods, marketed under the Hillshire Brand, stated that they don’t allow their producers to routinely use antibiotics related to those used in humane medicine either for disease prevention or for growth promotion. FACT recommends that consumers avoid companies that allow ractopamine or routine antibiotic use and seek out companies that are transparent about the drugs they use in food production. The report also recommends that consumers look for products that are produced under a third-party certification that includes controls on veterinary drug use. read more here; http://www.foodsafetynews.com/2015/11/report-most-turkey-producers-allow-routine-antibiotic-use/#.VlRn23arSM8

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