The loss of a pet can be devastating,no matter the cause of death. Pets are nowadays regarded as a member of the household,so their deaths are usually so emotion laden that most owners want the transition to be less traumatic.
This is what this company is offering pet lovers.Traverse City native Kerri Collier was devastated when one of her pets died a few years ago and she was not impressed with the lack of choices she was given to dispose of the remains.
Dustin Collier is a contractor. He built the structure that Great Lakes Pet Memorial occupies. The business opened in 2008. It was the first time Kerri Collier had run a business. There was a learning curve involved.
Collier discovered that many local veterinarians used pet crematories in southern Michigan. She became a sales agent, visiting local veterinarian offices and touting the advantages of local service and reduced turnaround times.
The business now deals with about 2,000 pets each year, mostly dogs and cats, but also iguanas, gerbils, ducks, birds, pigs, alpacas and llamas.
One client wanted a beloved pony cremated, but the crematory at Great Lakes Pet Memorial can only handle animals that weigh a maximum of 450 pounds.
That animal had to be transported to a larger facility.
Cremation services account for about two-thirds of the company's income. It charges between $85 and $250 to cremate a cat or dog, according to weight — which determines time needed in the crematory.
A smaller portion of the operation's income comes from memorials including stones, urns, jewelry and other products that can contain portions of the pet's ashes.
The business employs four people in addition to Collier.
Collier said her goal is to provide caring service to clients.
The facility includes a cold storage area with separate spaces for each pet It's dignified — each animal has their own space while waiting for cremation.
Read more http://www.hollandsentinel.com/news/20160410/traverse-city-company-helps-owners-deal-with-pet-death
Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
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Thursday, April 14, 2016
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