After two decades of deliberation, the USA's Food and Drug Administration has approved the first ever genetically engineered food animal, a fast-growing Atlantic Salmon called AquAdvantage salmon. The modified salmon are safe to eat, equally nutritious as other salmon, and should pose no threat to the environment.The Atlantic salmon are modified to carry a growth hormone gene from Chinook salmon. The gene is further engineered to be under the control of a tiny bit of DNA, called a promoter, from the eel-like ocean pout fish. In general, DNA promoters are non-coding sequences that help control the expression level of a gene—how much protein product is synthesized from the gene. With the engineered promoter boosting hormone production, the modified salmon grow to market-size in about half the time of conventional Atlantic salmon.
The long approval process, the FDA assessed the nutritional profiles and hormone levels, comparing the modified fish to unmodified farm-raised Atlantic salmon. The agency found no significant differences.Read more here;http://arstechnica.com/science/2015/11/fda-approves-first-gmo-food-animal-atlantic-salmon/
Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Showing posts with label GM FOOD. Show all posts
Showing posts with label GM FOOD. Show all posts
Saturday, November 21, 2015
THE FIRST GM FOOD ANIMAL GETS APPROVAL.; THE ATLANTIC SALMON.
After two decades of deliberation, the USA's Food and Drug Administration has approved the first ever genetically engineered food animal, a fast-growing Atlantic Salmon called AquAdvantage salmon. The modified salmon are safe to eat, equally nutritious as other salmon, and should pose no threat to the environment.The Atlantic salmon are modified to carry a growth hormone gene from Chinook salmon. The gene is further engineered to be under the control of a tiny bit of DNA, called a promoter, from the eel-like ocean pout fish. In general, DNA promoters are non-coding sequences that help control the expression level of a gene—how much protein product is synthesized from the gene. With the engineered promoter boosting hormone production, the modified salmon grow to market-size in about half the time of conventional Atlantic salmon.
The long approval process, the FDA assessed the nutritional profiles and hormone levels, comparing the modified fish to unmodified farm-raised Atlantic salmon. The agency found no significant differences.Read more here;http://arstechnica.com/science/2015/11/fda-approves-first-gmo-food-animal-atlantic-salmon/
Subscribe to:
Comments (Atom)
Agribusiness ideas.
Popular Posts
-
Five ways agriculture could benefit from artificial intelligence. Agriculture is the industry that accompanied the evolution of humanity ...
-
Dogs are man's best friend and as such live in close quarters to man,often sharing rooms, work space and gardens with owners. Dogs no...
-
Tea consumption leads to epigenetic changes in women. Researchers show that tea consumption in women leads to epigenetic changes in genes ...
-
The work-life-balance. Every individual must strive to have a balance in their work-life as many health challenges have been linked to rep...
-
When SLOBBR co-founders Michelle Fournier and Jonathan Lagasse tell dog owners about their 5-month-old app, the response is usually ...
-
VETERINARY MEDICINE: PET INSURANCE IS A MULTI MILLION DOLLAR INDUSTRY!!! VETERINARY MEDICINE: PET INSURANCE IS A MULTI MILLION...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...