PROBIOTICS AND PREVENTION OF MASTITIS.

A new research shows that the cow’s own lactic acid bacteria, isolated from the bacteria in the mammary gland, could serve as a tool to prevent and/or treat mastitis. Bovine mastitis is a costly disease in dairy cattle worldwide. Currently, the control of bovine mastitis is mostly based on prevention by thorough hygienic procedures during milking. Additional strategies include vaccination and utilization of antibiotics. Despite these measures, mastitis is not fully under control, thus prompting the need for alternative strategies. One alternative is the emerging concept of mammary probiotics. For this purpose, lactic acid bacteria (LAB) are good candidates due to their Generally Recognised As Safe (GRAS) status and their recognized technological and inhibitory properties. LAB have been investigated for many years for their beneficial effects on human health. Likewise, the use of probiotics has gained interest in the veterinary community. the treatment of bovine mastitis is predominantly based on antibiotics. However, they are not totally effective and contribute to the emergence and transmission of antibiotic resistance within the host microbiota. There is thus a need for alternative strategies. story source; global diary.net