ABATTOIR.

WELCOME BACK, ABATTOIR, THIS IS A PLACE WHERE ANIMALS ARE SLAUGHTERED, PROCESSED AND TRANSPORTED TO THE MARKET IN GOOD CONDITION, THAT IS THE CARCASSESS ARE TRANSPORTED TO THE MARKET, FRESH AND WHOLESOME FOR HUMAN CONSUMPTION. TUBERCULOSIS, IS A COMMON DISEASE IN THE ABATTOIR, AND THE VETS ARE DOING ALL POSSIBLE TO ENSURE THAT TUBERCULOSUS ORGANS AND CARCASSES ARE NOT RELEASED TO THE MARKET. TUBERCULOSIS, CAUSED BY MYCOBACTERIUM SPP, ITS ZOONOTIC, AND IT EASILY SPREADS. TUBERCULOSIS, ITS VERY IMPORTANT BECAUSE OFM ITS ECONOMIC IMPORTANCE, WHEN ANIMALS ARE AFFECTED, THEY WASTE AWAY, T.B IS A DEBILITATING DISEASE, LOSS OF WEIGHT, APPETITE, DIFFICULTY IN BREATHING, HENCE ANIMAL FINDS IT DIFFICULT TO MOVE. TUBERCULOSIS, SIMPLY REFERRED TO AS T.B, VERY DEBILITATING, BOTH IN ANIMALS AND MAN, HENCE IT IS NOT TO BE HANDLED WITH KIDS GLOVE. T.B, IT CAN BE GENERALISED, OR LOCALISED, IT CAN AFFECT ANY ORGAN IN THE BODY, T.B CAN BE RECOGNISED AS NODULAR LESIONS, THESE ARE YELLOWISH , CHEESSY AND GIVE A GRITTY SOUND WHEN YOU CUT THROUGH, THE NODULES.T.B CAN BE EASILY IDENTIFIED IN ORGANS WHEN YOU CHECK LYMPH NODES DRAINING THAT ORGANS OR YOU CAN PALPATE THE ORGANS AND CHECK FOR NODULES, WHICH CAN BE DEEP SEATED OR SUPERFICIAL.T.B CAN AFFECT ALL ORGANS , BUT THE LUNGS ARE THE MOST AFFECTED. FRIENDS, HAVE YOU SEEN TUBERCULOSUS ORGANS? DO YOU KNOW HOW TO IDENTIFY THESE? STAY WITH ME AND LEARN.