Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Wednesday, October 4, 2017
Learning the fundamentals for cage-free egg success.
Learning the fundamentals for cage-free egg success. This webinar will cover major areas of cage-free layer management such as setting up proper environmental conditions for success, training the animals and the staff to successfully interact with new equipment and adding additional, empty space to the layer barn.
WHAT YOU’LL LEARN:
1. How much empty space is needed in the house for proper bird behavior and aggression control.
2. What role lighting plays in bird behavior
3. How to train birds and staff to fully utilize cage-free equipment
4. The importance of good litter management .
Free webinar: Register
149 LAWS OF MONEY.
149 LAWS OF MONEY. This law says that everything great and worthwhile in human life is an accumulation of hundreds and sometimes thousands of tiny efforts and sacrifices that nobody ever sees or appreciates.
It says that everything accumulates over time. That you have to put in many, many, many tiny efforts that nobody sees or appreciates before you achieve anything worthwhile. It's like a snowball. A snowball starts very small, but it grows as it adds millions and millions of tiny snowflakes and continues to grow as it gathers momentum.
There are three areas where the Law of Accumulation is important. The first is in the area of knowledge. Your body of knowledge is a result of hundreds, perhaps thousands, of small pieces of information.
Any person with a large knowledge base has spent thousands of hours building that knowledge base one piece at a time. And what you see when you meet the individual is an expert in his or her field, with that high level of knowledge that makes him very valuable in the marketplace.
The second area where the Law of Accumulation works is with regard to money. Every large fortune is an accumulation of hundreds and thousands of small amounts of money, and the place to start is to take any amount of money that you can right now and begin to save it.
When you begin to save money, it sets up a force field of energy and it triggers the Law of Attraction. As a result you begin to attract to you even more bits of money to add to your savings.
And I've spoken to many, many successful people and they've told me the same story. That as soon as you start to put savings aside, it starts to attract into your life and into your work all the money that you need to achieve your goals. The reason why most people retire poor is they never put the initial savings aside to start with. 149 LAWS OF MONEY.
Water consumption in poultry: don't confuse water usage with water consumption.
Water consumption in poultry: don't confuse water usage with water consumption. Water usage is not the same as water consumption. An appreciation and understanding of this important difference is central to effectively managing nipple-type poultry watering systems. Unfortunately, all too many in the poultry industry, including producers, field technical staff and industry suppliers, often fail to appreciate or recognize this distinction and, as a consequence, production results are compromised. see
Corrosion of drinkers in poultry; What causes it and why it’s more of a problem today than ever
In recent years, poultry producers have become increasingly concerned about the threat to their birds from a number of common strains of diseases. To combat this threat, producers often look no further than popular general disinfection agents such as chlorine and bleach to quickly and easily kill and prevent the growth of bacteria and pathogens in the water.
Producers may think stainless steel is bullet proof against whatever cleaner they use, but it’s not. Chlorine, bleach and other acid based cleaners have the capacity, when used aggressively, to dissolve the layer of chromium oxide. Once this happens pitting and rust can occur on the ball and seat, compromising the seal and creating leaks.
Corrosion: What causes it and why it’s more of a problem today than ever. To avoid costly internal corrosion damage to drinkers, it is important to know how drinkers can be damaged by the misuse of cleaning agents, and to understand which sanitizers need to be avoided and which are appropriate for cleaning the interior stainless steel parts of a drinker.
Using oxide-damaging chemicals that cause drinkers to corrode and leak,makes litter gets much wetter, which promotes pathogen growth and increased ammonia release. The house environment becomes less hospitable for raising healthy, robust birds, and producers end up bringing about the very problem they were trying to avoid. . see
Drinker Corrosion: What causes it and how to monitor.
Drinker Corrosion: What causes it and how to monitor. Corrosion of drinker components can be an expensive problem for poultry operations. It pays to monitor for signs of drinker corrosion, particularly if aggressive sanitation programs have been implemented where above normal amounts of chlorine and/or acidifiers are being used on an ongoing
Drinker line sanitation is important for removing biofilm and killing harmful bacteria. But the goal is to use these agents (chlorine, acidifiers etc.), but only to the level or concentration to get the killing action, not to a level that the all-important oxide layer that protects stainless steel becomes corroded. basis.
How To Optimize Feed Intake in Young Broilers.
How To Optimize Feed Intake in Young Broilers.Getting broiler chicks eating early pays dividends in the long term.
Today, feed accounts for up to 70% of total production costs. That's why efficiency of use is one of the most crucial factors as broiler growers look to maintain margins. A slight improvement in performance here can result in an increase to your bottom line. Feed efficiency is generally defined in two ways: feed conversion efficiency (FCE) and feed conversion ratio (FCR).
The most common method for broilers is FCR, calculated by the amount of feed needed per kilogram of bodyweight gain, and should be as low as possible. Throughout the life of the broiler, the best FCR is seen in the first five to seven days, due to low or almost no heat production in chicks during this period. This results in a lower calorific expense and an overall lower maintenance cost. FCR can be even lower than 1:1 at this point.
Another contributing factor to the lower FCR is the fat and protein from the yolk sac. However if early feed consumption is limited, chicks will use the protein from the yolk sac for energy instead of growth.How To Optimize Feed Intake in Young Broilers.
The five essentials in brooding.
Escalating commodity prices are decreasing profit margins and driving producers to seek ways of optimising their performance. Growers need to take a hard look at their management to find ways to fine tune their performance and gain the extra couple of cents per kg advantage. The key to success lies in establishing the physiological ‘building blocks’ – a well developed skeleton and healthy cardio vascular system.
The importance of the brooding period cannot be emphasized enough, as this is the only opportunity to achieve such growth in a single week. The brooding period sets the precedent for good performance. To achieve the best start, the grower must provide the optimum transition from a hatchery to brooding environment which includes making sure the chicks begin feeding and drinking straightaway.
The five essentials in brooding.
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