Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Wednesday, May 31, 2017
Plant voice.
Plant voice is a monitoring and control system which helps you realize the optimum greenhouse climate and irrigation strategy, based on plant needs. All data is presented at a glance via a customized visualization.
The PlantVoice program, that is developed for the iSii process computer, focusses on the three plant balances: the energy, water, and assimilates balance. These balances are the center of each plant growth model. PlantVoice allows you to keep your plants ‘in balance’, and therefore enables the plant to grow optimally and you achieve optimum production and quality. With PlantVoice, you adjust the irrigation cycle to the plants’ needs and you realize the ideal .
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Green tea consumption can lower rice-induced diabetes risk in women: Japanese study
Green tea consumption can lower rice-induced diabetes risk in women: Japanese study: New research from Japan has shown that drinking green tea can reduce the risk of diabetes caused by rice consumption among women.
Low levels of carotenoids linked to Parkinson’s disease risk and progression: RCT
Low levels of carotenoids linked to Parkinson’s disease risk and progression: RCT: Low levels of alpha-carotene, beta-carotene and lycopene contributed to increased risk and progression of Parkinson’s disease, a new study reports.
Chondroitin sulfate as good as widely used anti-inflammatory drug for knee osteoarthritis: Study
Chondroitin sulfate as good as widely used anti-inflammatory drug for knee osteoarthritis: Study: High quality chondroitin sulfate supplementation is as good as a widely prescribed non-steroidal anti-inflammatory drug for the treatment of painful knee osteoarthritis, new research reveals.
The pros and cons of commercial farming models in Africa.
The pros and cons of commercial farming models in Africa.Colonialism brought large-scale farming to Africa, promising modernisation and jobs – but often dispossessing people and exploiting workers. Now, after several decades of independence, and with investor interest growing, African governments are once again promoting large plantations and estates. But the new corporate interest in African agriculture has been criticized as a “land grab”.
Small-scale farmers, on family land, are still the mainstay of African farming, producing 90% of its food. Their future is increasingly uncertain as the large-scale colonial model returns.
To make way for big farms, local people have lost their land. Promises of jobs and other benefits have been slow to materialize, if at all.
The search is on for alternatives to big plantations and estates that can bring in private investment without dispossessing local people – and preferably also support people’s livelihoods by creating jobs and strengthening local economies.
Two possible models stand out.
Contract farming is often touted as an “inclusive business model” that links smallholders into commercial value chains. In these arrangements, smallholder farmers produce cash crops on their own land, as ‘outgrowers’, on contract to agroprocessing companies. see
Then there is growth in a new class of “middle farmers”. These are often educated business people and civil servants who are investing money earned elsewhere into medium-scale commercial farms which they own and operate themselves. more
How to improve spray coverage and efficacy.
How to improve spray coverage and efficacy. In modern crop production systems, spraying pesticides is an essential tool in managing insects and diseases. Even with advanced integrated pest management practices and bio-controls, sprays are sometimes necessary to prevent epidemics.
Whether using organic, bio-derived pesticides or conventional, chemical sprays, spray applications rarely achieve 100% control. However, increasing spray efficacy from 90–95% can have a huge effect and prevent uncontrollable outbreaks. Sprays can be expensive and maximizing value is essential,thus there are a few basic rules to keep in mind that will ensure the best possible outcome.
1) Adjust pH of Spray Solution
Many pesticides/ fungicides/ herbicides perform best in an acidic solution, but ground water quality is often alkaline or neutral, depending on location of water source and time of season.
Acidifying spray solutions is one step that can usually improve spray performance and is often skipped by farmers. There are several buffer solutions which are available and can be used to adjust pH of spray solution.
Always consult the product label before adjusting pH, optimum pH can vary. This can be especially important with organic/ microbial-based pesticides which can drastically look efficacy if proper pH balance is not maintained.
2) Adjust to the Weather
High wind speeds are obvious to avoid, but even lower wind speeds can create drift and need to be calibrated to. Temperature has a large effect on drift as well. Typically higher temps create more drift as well. Adjust height and pressure to accommodate for wind and temperature.
3) The most common failures of sprays is because spray nozzles are clogged and often need cleaning or replacing,so it is important to check every time a spray application is used. The nozzles need to be calibrated to achieve proper coverage, and speed of the tractor needs to be tested and adjusted. The easiest way to check spray coverage is by using water sensitive spray cards which can be placed at several points through the crop.
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Contagious disease hits Tilapia farmers on 3 continents.
Contagious disease hits tilapia farmers on 3 continents.The Tilapia Lake Virus (TiLV) has been reported in five countries on three continents: Colombia, Ecuador, Egypt, Israel and Thailand.
The highly contagious disease is spreading among farmed and wild tilapia, one of the world's most important fish for human consumption. The pathogen poses no public health concern, it can decimate infected populations. Infected fish often show loss of appetite, slow movements, dermal lesions and ulcers, ocular abnormalities, and opacity of lens.
In 2015, world tilapia production, from both aquaculture and capture, amounted to 6.4 million tonnes, with an estimated value of USD 9.8 billion, and worldwide trade was valued at USD1.8 billion. source
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