COVID-19 AND FOOD SAFETY. The recent outbreak of COVID-19 has called for stringent measures to ensure personal safety and food safety.
The measures proposed to ensure safety are: 1) improving personal hygiene, by regular washing of hands with soap and running water or the use of alcohol based sanitizer.
2) Physical distancing is also a key factor to ensure safety.
3) Self isolation in cases of sickness.
These measures are also important for food safety at this period.
Butchers and food processors are hereby enjoined to maintain a high level of personal hygiene by regular washing of hands and tools.
Butchers and food processors are to be fully kitted using gloves, overall, head cover and face masks from abattoir to markets.
Butchers are to discourage customers from touching meat or meat products, rather customers are to point at what they want and butchers with gloved hands sell the meat.
The era of several customers touching meat or meat products on display is over, as the Lagos meat reforms is poised to ensure only wholesome meat is sold to populace and also promote food safety.
Food safety begins with you and me: stay safe and healthy. #Lagosmeatreforms. #MaskupLagos
Agribusiness, Agriculture, Veterinary Medicine, Cassava, Garri, food security, Agritech and the Red Meat Value Chain.
Showing posts with label facemask. Show all posts
Showing posts with label facemask. Show all posts
Sunday, May 24, 2020
Subscribe to:
Posts (Atom)
Agribusiness ideas.
Popular Posts
-
The confidence factor , what is this? To be successful you must be confident. You must believe you are on the right path. The confidence f...
-
An Oxford team tested the hypothesis that flocks colonized with Campylobacter might be distinguishable by their behavior.This is based on...
-
Information is vital to growth of any economy.The rate at which information is generated,disseminated and utilized is rapidly changing how...
-
The future of food systems. What does the future hold as regard food, food safety, food systems and food production? How will the narrativ...
-
What is Halal meat? Halal is Arabic for permissible. Halal food is that which adheres to Islamic law, as defined in the Koran. The I...
-
Five Americans died of rabies last year — the largest number in a decade — and health officials said Thursday that some of the people didn...
AGRIBUSINESS EDUCATION.
Translate
I-CONNECT -AGRICULTURE
AGRIBUSINESS TIPS.
AGRIBUSINESS.
The Agriculture Daily
veterinarymedicineechbeebolanle-ojuri.blogspot.com Cassava: benefits of garri as a fermented food. Cassava processing involves fermentation which is a plus for gut health. The fermentation process removes the cyanogenic glucosides present in the fres...